Cheesy Cauliflower Nachos
These Cheesy Cauliflower Nachos are your answer to a yummy but healthy Super Bowl. I LOVE Nachos and this Cheesy Cauliflower Nachos recipe is a great way to indulge in my nacho cravings, without heaps of unnecessary salt and fat.
Cheesy Cauliflower Nachos – Ingredients
- 1 medium head cauliflower cut into florets
- 2 tsp. olive oil
- ½ tsp. ground cumin
- ¼ tsp. sea salt or Himalayan salt
- ¼ tsp. chili powder
- ¼ tsp. garlic powder
- ½ cup shredded Monterey jack or pepperjack cheese
- ¼ cup chopped tomato
- ¼ cup chopped red onion
- ¼ cup chopped orange bell pepper
- 1 medium jalapeño seeds and veins removed (optional), sliced (can add a second if desired)
- ½ cup mashed avocado
- 2 Tbsp. finely chopped cilantro
Cheesy Cauliflower Nachos – Instructions
Preheat oven to 425º F.
Place cauliflower on baking sheet. Drizzle with oil. Sprinkle with cumin, salt, chili powder, and garlic powder; toss gently to blend. Spread evenly on baking sheet.
Bake for 30 to 35 minutes, or until tender crisp and golden.
Top evenly with cheese. Bake for 3 to 5 minutes, or until cheese is melted.
Top evenly with tomato, onion, bell pepper, jalapeños, avocado, and cilantro; serve immediately.
Cheesy Cauliflower Nachos – Nutrition Facts
- Calories 157
- Total Fat 11g
- Total Carbohydrates 11g
- Dietary Fiber 5g
- Sugars 4
- Protein 7g
I am hoping for a good game Sunday, I am a Steeler Fan so you can guess who I am rooting for… 🙂 Enjoy the commercials and these Cheesy Cauliflower Nachos!